The kitchen
Authentic flavors, genuine passion
Our Cuisine
At Agriturismo Nacalino there is no daily evening restaurant service. Dinners are organized only on special occasions, once, at most twice a week.
Upon request and with prior notice, even on the day of arrival, we offer our guests a tasting of typical local products. The selection includes traditional specialties such as scacce, arancine, olives, dry sausage and cheeses, carefully chosen and closely connected to the local area.
A simple and convivial moment, designed to introduce guests to local flavors in an authentic and relaxed atmosphere.
Sweet and savory: our breakfast
Our breakfast offers a rich sweet and savory assortment, designed to satisfy every palate. Start your day with fresh milk, coffee and tea, accompanied by a selection of homemade baked goods such as bread, cakes and tarts.
Typical biscuits, company jams and local honey add a touch of genuine sweetness.
For savory lovers, we offer 0km yoghurt, eggs, tomatoes, cheeses and ricotta, all from trusted local producers.
A breakfast that celebrates the authentic and genuine flavors of the area, prepared with fresh, high-quality ingredients to offer you a nutritious and tasty start to the day.